Tamarindus Indica Extract

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Product Detail

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Product Detail

1.Product name: Tamarindus Indica Extract

2.Specification: 4:1,10:1,20:1

3.Appearance: Brown powder

4. Part used: Seed

5. Grade: Food grade

6. Latin name: Tamarindus indica

7. Packing Detail:25kg/drum, 1kg/bag(25kg net weight,28kg gross weight; Packed in a cardboard-drum with two plastic-bags inside; Drum Size: 510mm high, 350mm diameter)(1kg/Bag net weight, 1.2kg gross weight, packed in an aluminum foil bag; Outer: paper carton; Inner: double-layer

8.MOQ: 1kg/25kg

9.Lead time: To be negotiatiated

10.Support ability: 5000kg per month.


Sour bean (scientific name: Tamarindus indica), alias tamarind, sour horn, sour fruit, sour, sub-ginseng, nine-layer skin, Thai sweet horn, sour plum, and yase fruit, the only species of the genus Leguminosae It is a tropical tree native to eastern Africa, including the deciduous forest of Madagascar, but has been introduced to tropical Asia, Latin America and the Caribbean. English Tamarindus consists of Tarmar and indus, Tarmar means ripe dates, and indus means India. The yoghurt tree is the city tree of Sanya City, Hainan Province, China.

Main Function

*Dispel melancholy and calm the nerves;

*Invigorate the circulation of blood and detumescence;

*Used for inquietude, insomnia and melancholia, pulmonary abscess and injuries from falls.

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